Today we are here with the mole cake recipe. You can also read the details to be a party to this taste and get answer to your question of how to make mole cake.
Ingredients for Mole Cake Recipe
- 3 eggs
- 1 cup sugar
- 1/2 cup sunflower oil
- 1/2 cup milk
- 2.5 cups of flour
- 3 tablespoons cocoa
- 1 packet of baking powder
- 1 packet of vanilla
For the filling:
- 3 bananas
- 2 packs powdered whipped cream
- 1.5 cups of cold milk
How to Make Mole Cake Recipe?
- Add 3 eggs and 1 cup of sugar into a large bowl, and stir until stiff.
- Add a half cup of sunflower oil and 1 cup of milk and beat for a while.
- Add 1 pack of baking powder and 1 pack of vanilla. Add 2.5 cups of flour and 3 tablespoons of cocoa and mix with spatula.
- Pour the cake mixture into the round oven mold you grease with butter. Bake in a preheated 175 degree oven for 30-35 minutes.
- To prepare the cream; pour 2 packets of powder cream in a bowl and whisk with 1.5 cups of cold milk.
- Remove the baked cake from the oven and let it cool down.
- Carefully remove the top of the cake with the knife and flatten it. Then, divide into 4 pieces with the help of the knife without getting too deep and carefully remove the parts.
- Carve the internal parts out with a spoon, leaving a few centimeter from the edge.
- Peel the bananas and carefully place them on the base of the cake. Then cover with a whipped cream.
- Sprinkle the cake crumbles over the top evenly. Chill the cake in refrigerator for at least 3 hours and serve by slicing.
Enjoy your meal.
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